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Saturday, May 06, 2006

Double Chocolate Brownies

This may be the most perfect Brownie recipe ever! It is incredibly easy, quick, and melt-in-your mouth good!

Non stick cooking spray
1/4 c butter/margarine
2/3 c sugar
1/2 c cold water
1 t vanilla
1 c flour
1/4 c unsweetened cocoa powder
1 t baking powder
1/4 c mini semisweet chocolate pieces
2 t sifted powdered sugar

1 - lightly coat the bottom of a 9X9X2 baking pan w/nonstick cooking spray being careful NOT to coat the sides of the pan

2 - In a medium saucepan, melt butter; remove from heat. Stir in sugar,water, vanilla. Stir in flour, cocoa powder, and baking powder until combined. Stir in chocolate pieces. Pour batter into prepared pan.

3 - Bake in a 350 oven for 15-18 min until a wooden toothpick inserted near the center comes out clean. Cool on a wire rack. removed from pan. cut into 16 bars, sprinkle w/ powdered sugar!


Low in fat and Cal: 103 cal & 4 g fat per piece!!!


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